Home Made Gourmet Chocolates. 506 Summary: A few weeks ago I thought it would be a good idea to make some gourmet food for a party I was going to arrange. Well I put on my chefs hat and finished up making some truffles, and wow, my friends thought they were fantastic and actually thought that they were gourmet chocolates that I had bought from a quality gourmet food store. I would like to point out that making gourmet chocolates for yourself is difficult and will take a lot of time, however to be positive it does g... gourmet chocolates,food,chef,gourmet food,food and wine A few weeks ago I thought it would be a good idea to make some gourmet food for a party I was going to arrange. Well I put on my chefs hat and finished up making some truffles, and wow, my friends thought they were fantastic and actually thought that they were gourmet chocolates that I had bought from a quality gourmet food store. I would like to point out that making gourmet chocolates for yourself is difficult and will take a lot of time, however to be positive it does give you the opportunity to try out some recipes that you probably could not get from the local store. The key to making amazing gourmet chocolates: Choosing and buying the ingredients of your gourmet chocolates is part of the fun. To start with I melted excellent quality dark chocolate over a double boiler. Secondly I rolled some small balls from marzipan and covered them with chocolate. Finally I rolled the chocolate covered marzipan in ground almonds, I also rolled chocolate covered peanut butter in more chocolate and then gave them a covering of ground peanuts. Making Gourmet chocolates opens up your creative juices, and so when making your own gourmet chocolates, you can create many different variations like, chocolate covered candied ginger, chocolate covered citrus peels; even chocolate covered chili peppers, wow. Sharpen your sculpting talents when making gourmet chocolates: A popular TV chef had a recipe for a honey chocolate cake, which inspired me to make a honey marzipan truffle. Start by melting some very good quality chocolate over the double boiler, and add a little honey, this will create a nice glaze. Now get the marzipan and with a paring knife carve some simple shapes like flowers, bunnies or hearts then dip the shaped marzipan carefully into the chocolate and let the chocolate set on the marzipan. Then dust them with confectioner's sugar. The glaze will be a little sticky, so the sugar will stick. This will make a great gift for all occasions, and is an especially good idea for gourmet chocolates, because you can make the marzipan into any shape to suit the occasion, and finish off by dusting them with the confectioner's sugar. A Fantastic gift for someone you care about: It's difficult to find someone who doesn't like chocolate, so as gifts they are an excellent choice to show someone you care. By making gourmet chocolates yourself, you can take your time, and make them look great for that special person in your life. Food and wine followed by some gourmet chocolates will definitely score you some brownie points. Gourmet chocolates are normally made by master chocolate makers, there's no pressure here, but be sure you don't make something thats looks terrible and boring, because this will defeat the object of making them yourself. If the chocolates you create are lumpy, uneven or mis-shaped people will not think much of them. You need to be sure the quality is fantastic when offering your friends some of your gourmet chocolates.

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